Whole Wheat Bread

15 c. wheat flour

2/3 c. oil 

2/3 c. honey

2 T. salt 

5 c. hot water 

3 T. yeast

Combine oil, honey, salt, water and yeast in Bosch. Add 4 cups flour and mix on speed one. Leave machine on while adding flour, 1 cup at a time, until dough pulls away from sides and leaves sides clean. Allow dough to mix for 10 minutes more. Divide dough into 5 equal parts for 8 ½ size pans. Roll each ball into rectangle; then fold into thirds, like a business letter. Pinch and fold ends, rolling up to fit loaf pans. Let raise for 20 minutes. Bake @ 350 degrees for 25 to 30 minutes.